|
Department |
Oils and Fats Processing
|
Research Field |
Food Science and Technology (Food Composition)
-
Food Science and Technology (Food Biochemistry.)
|
Agrovoc |
Oils
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Biochemistry
-
Fats
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Technology
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Contacts
|
E-mail address |
Dr.Amany_Basuny@yahoo.com
|
Work Telephones |
35735090
|
Fax |
35684669
|
Awarded Degrees
|
Degree |
BSc, Egypt, Ain Shams
in [1992]
Masters, Egypt, Cairo
Title: Chemical study on olive oil.
in [1996]
PHD, Egypt, Cairo
Title: Use of natural antioxidants for increase stability of sunflower oil.
in [2000]
|
Rank
|
Researcher in
Food Technology Research Institute (FTRI)
[23/12/2000]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[01/06/1998]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[26/12/2005]
Research Assistant in
Food Technology Research Institute (FTRI)
[01/05/1993]
Chief Researcher in
Food Technology Research Institute (FTRI)
[27/12/2010]
|
Publications
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