Researchers

Nessrin Abd El-Salam Selim

Department

Poultry Nutrition Research Department

Research Field

Animal and Poultry Science(Poultry Nutrition)

Agrovoc

Poultry - Feeding

Contacts

E-mail address

nessrinselim-apri@yahoo.com

Work Telephones

0233372934

Fax

028324525

Awarded Degrees

Degree

BSc, Egypt, Cairo in [1991]
Masters, Egypt, Cairo Title: Evaluation of different methionine sources in broiler diets in [1998]
PHD, Egypt, Cairo Title: Effect of feed restriction on chick performance in [2005]

Professional progress

Vice president for production in Animal Production Research Institute (APRI) [20/10/2013]

Rank

Senior Researcher in Animal Production Research Institute (APRI) [09/06/2010]
Researcher in Animal Production Research Institute (APRI) [12/04/2005]
Assistant Researcher in Animal Production Research Institute (APRI) [31/05/1998]
Research Assistant in Animal Production Research Institute (APRI) [16/01/1995]
Chief Researcher in Animal Production Research Institute (APRI) [29/06/2015]

Publications

Evaluation of different methionine sources in broiler diets: 1- response of male broiler chicks to dl-methionine (Dl-met), Dl-methionine hydroxy analogue calcium (Dl-mha-ca) and Dl-methionine hydroxy analogue -free acid (Dl-mha-fa)

Evaluation of different methionine sources in broiler diets: 2- effect of dietary methionine level and source on biochemical analysis of blood and liver of broiler chicks at 6 weeks of age

Response of broiler chicks to Xylanase supplementation of corn/rye containing diets varying in metabolizable energy

Interaction between supplemental vitamin e and endogenous antioxidant enzymes of different rabbit genetic resources: 2- effect on meat quality

Effect of supplemental Zinc, Magnesium or Iron on performance and some physiological traits of growing rabbits

Determination of metabolizable energy of rich unsaturated fatty acids dry-fat in chicken diets using chemical, biological and mathematical methods

Conference/Workshop:

The effect of Artichocke leaves meal on the utilization of dietary energy for broiler chicks

Further aspects on the effect of different n-3 and n-6 fatty acid sources in broiler diets

Impact of prebiotic, probiotic and competitive exclusion on growth performance and microbiota of broiler chicks

Effect of dried ginger root (Zingiber / officinale) as antibacterial on productive, reproductive and physiological performance of laying hens

Growth response of Inshas male chicks to high dietary protein levels during the starter period

RYE as altrnative ceral grain with or without xylanase enzyme supplementation in laying hens diets

Improving the utilization of dry fat in broiler diets during summer season

PhD Thesis:

Effect of feed restrition on chick performance