Researchers

Abeer El-Sayed Amer

Department

Dairy Microbiology Research Department

Research Field

Animal and Poultry Science(Animal Physiology)

Agrovoc

Milk - Microbiology

E-mail address

abirmilk@yahoo.com

Awarded Degrees

Degree

BSc, Egypt, Cairo in [1992]
Masters, Egypt, Cairo Title: Technology of processed cheese as affecting quality. in [1998]
PHD, Egypt, Cairo Title: Microbial Production of bioemulsi fiers for use in dairy products.production in [2006]

Rank

Assistant Researcher in Animal Production Research Institute (APRI) [09/06/1999]
Research Assistant in Animal Production Research Institute (APRI) [05/04/1995]

Publications

The use of milk permeate in the production of extracellular bioemulsifier from Streptococcus thermophilus strains

Use of extracellular bioemulsifier from streptococcus thermophilus strains in production of frozen yoghurt as a probiotic food

Preparation and use of exopolysaccharides in the manufacture of probiotic frozen yoghurt

Using whey for Production of Carotenoids by Rhodotorula glutinis

Conference/Workshop:

Low-cost fermentative medium for microbial production of exopolysaccharides from Lactbaciluskefiranofaciens and yeast strain

Studies on probiotics criteria of some bifidobacterial and lactobacilli strains for producing synbiotic yoghurt as a functional food

Master Thesis:

Processed cheese technology as affecting quality.

PhD Thesis:

Microbial production of emulsifier for utilization in dairy products