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Mohammed Mabrouk Abo El naga
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| Department |
Bread and Pasta
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| Research Field |
Food Science and Technology (Food Processing and Preseravation)
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Contacts
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| E-mail address |
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| Work Telephones |
35735090
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| Fax |
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Awarded Degrees
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| Degree |
BSc, Egypt, Cairo
in [1987]
Masters, Egypt, Cairo
Title: PRODUCTION OF HIGH PROTEIN QUALITY PASTA PRODUCTS SUPPLENTED WITH DIETARY FIBER
in [1996]
PHD, Egypt, Cairo
Title: Dietary frber of barley and oat as hypocholesterolemic action and source of fat replacement in food
in [2002]
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Rank
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Research Assistant in
Food Technology Research Institute (FTRI)
[23/11/1991]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[30/06/1996]
Researcher in
Food Technology Research Institute (FTRI)
[12/03/2003]
Senior Researcher in
Food Technology Research Institute (FTRI)
[01/05/2008]
Chief Researcher in
Food Technology Research Institute (FTRI)
[06/05/2014]
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Publications
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