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Department |
Bread and Pasta
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Research Field |
Food Science and Technology (Food Processing and Preseravation)
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Contacts
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E-mail address |
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Work Telephones |
35735090
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Fax |
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Awarded Degrees
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Degree |
BSc, Egypt, Cairo
in [1990]
Masters, Egypt, Cairo
Title: Evaluation of antistaling agents of balady bread and pan bread
in [2000]
PHD, Egypt, El zaqaziq
Title: Chemical and technslsyical studies an the quality of macaroni produced from local bread wheat flour
in [2004]
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Rank
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Researcher in
Food Technology Research Institute (FTRI)
[17/04/2005]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[28/11/2004]
Specialist in
Food Technology Research Institute (FTRI)
[06/06/2000]
Chief Researcher in
Food Technology Research Institute (FTRI)
[29/06/2015]
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Publications
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