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Salah Hamza Mohamed Bedir
Department Bread and Pasta
Research Field Food Science and Technology (Food Processing and Preseravation)
Contacts
Work Telephones 35735090
Fax 35684669
Awarded Degrees
Degree BSc, Egypt, Cairo in [1980]
Masters, Egypt, Ain Shams Title: Effect of conching and tempering on choclate quality and some bakery products in [2000]
PHD, Egypt, El zaqaziq Title: Addition of gluten ,pentosans,ascorpic acid and milk caseien to wheat flouur to produce a high quality product in [2004]
Rank
Senior Researcher in Food Technology Research Institute (FTRI) [01/01/2004]
Assistant Researcher in Food Technology Research Institute (FTRI) [01/01/2001]
Specialist in Food Technology Research Institute (FTRI) [01/01/1996]
Senior Researcher in Food Technology Research Institute (FTRI) [07/04/2010]
Publications
Journal:

 
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