Salah Hamza Mohamed Bedir
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Department |
Bread and Pasta
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Research Field |
Food Science and Technology (Food Processing and Preseravation)
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Contacts
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Work Telephones |
35735090
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Fax |
35684669
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Awarded Degrees
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Degree |
BSc, Egypt, Cairo
in [1980]
Masters, Egypt, Ain Shams
Title: Effect of conching and tempering on choclate quality and some bakery products
in [2000]
PHD, Egypt, El zaqaziq
Title: Addition of gluten ,pentosans,ascorpic acid and milk caseien to wheat flouur to produce a high quality product
in [2004]
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Rank
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Senior Researcher in
Food Technology Research Institute (FTRI)
[01/01/2004]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[01/01/2001]
Specialist in
Food Technology Research Institute (FTRI)
[01/01/1996]
Senior Researcher in
Food Technology Research Institute (FTRI)
[07/04/2010]
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Publications
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