|
|
| Department |
Meat and Fish Technology
|
| Research Field |
Food Science and Technology (Food Processing and Preseravation)
-
Food Science and Technology (Human Nutrition)
-
Food Science and Technology (Food Pollutation)
|
|
Contacts
|
| E-mail address |
dr.manar2009@yahoo.com
|
| Work Telephones |
35735090
-
-
-
|
| Fax |
-
|
|
Awarded Degrees
|
| Degree |
BSc, Egypt, Cairo
in [1991]
Masters, Egypt, Cairo
Title: Effect of processing on quality and nutritive value of weaning foods.
in [1999]
PHD, Egypt, Cairo
Title: Studies on the contamination of some food protein sources with Polychlorinsteol Biphenyl Compounds
in [2004]
|
|
Rank
|
Agricultural Engineer in
Food Technology Research Institute (FTRI)
[01/01/1993]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[25/09/2002]
Researcher in
Food Technology Research Institute (FTRI)
[25/12/2004]
Senior Researcher in
Food Technology Research Institute (FTRI)
[07/04/2010]
|
|
Publications
|
Journal:
|
|
|
|
|
|
|
Conference/Workshop:
|
|