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Department |
Bread and Pasta
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Research Field |
Food Science and Technology (Food Biochemistry.)
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Contacts
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E-mail address |
nadiahosniali@hotmail.com
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Work Telephones |
35735090
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Fax |
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Awarded Degrees
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Degree |
BSc, Egypt, Cairo
in [1989]
Masters, Egypt, Cairo
Title: Biochemical Studies on Improving Bakery Products
in [1995]
PHD, Egypt, Cairo
Title: Biochemical studies on improving some bakery product
in [2000]
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Professional progress
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Dept. Manager in
Food Technology Research Institute (FTRI)
[30/06/2019]
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Rank
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Assistant Researcher in
Food Technology Research Institute (FTRI)
[10/07/1997]
Researcher in
Food Technology Research Institute (FTRI)
[27/03/2000]
Senior Researcher in
Food Technology Research Institute (FTRI)
[29/06/2006]
Chief Researcher in
Food Technology Research Institute (FTRI)
[30/06/2012]
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Publications
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