Mona Mahmoud Mohamed Doweidar
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Department |
Bread and Pasta
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Research Field |
Food Science and Technology (Food Biochemistry.)
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Contacts
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E-mail address |
mona.doidar@live.com
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Work Telephones |
3573509
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Fax |
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Awarded Degrees
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Degree |
BSc, Egypt, Cairo
in [1988]
Masters, Egypt, Cairo
Title: Production and evaluation of low calorie bread
in [1995]
PHD, Egypt, Cairo
Title: Chemical and physical studies on some natural resources used in improving bakery products
in [2001]
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Rank
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Chief Researcher in
Food Technology Research Institute (FTRI)
[29/02/2012]
Researcher in
Food Technology Research Institute (FTRI)
[27/12/2001]
Assistant Researcher in
Food Technology Research Institute (FTRI)
[25/11/1995]
Research Assistant in
Food Technology Research Institute (FTRI)
[18/11/1993]
Senior Researcher in
Food Technology Research Institute (FTRI)
[13/01/2007]
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Publications
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