Titles |
English :
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Incidence of fumonisins B1 and B2 in yellow corn and corn-based products (foods and feeds) and the effect of some physical treatments on their stability
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Arabic :
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تواجد سموم الفيومنسين ب1 ، ب2 في الأذرة الصفراء و منتجاتها (أغذية- أعلاف) و تأثير بعض المعاملات الطبيعية على ثباتها
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Publication year |
2010
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Organization Name |
Regional Center for Food & Feed (RCFF). Accredited according to ISO/IEC 17025 from A2LA
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Author(s) from ARC |
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Publication Type |
Researsh & Applied Activities
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