عربى
Claes Home Page
Objectives
Achievement
Organizational Structure
CLAES Projects
Expert Systems
online Expert Systems
Publications
Reasearch Staff
Worshops
Collaborating Institutions
intrnal Links
 
Titles
English : Estimation of Ptotein and Lipid by Spetroscopy methods
Arabic : تقدير نسبة البروتين والدهن فى الأغذية باستخدام الطرق الطيفية
Publication year 2007
Organization Name
    Regional Center for Food & Feed (RCFF). Accredited according to ISO/IEC 17025 from A2LA
Country Egypt
Author(s) from ARC
External authors (outside ARC)
    يحيى بدر جامعة القاهرة
Proposed Agrovoc ٍSpectroscopy;
Publication Type PhD Thesis

 
Please email your suggestions to management@claes.sci.eg