Titles |
English :
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Effect of dietary energy levels with or without enzymes supplementation on performance of broiler chicks
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Arabic :
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تأثير التغذية بمستويات مختلفة من الطاقة مع او بدون اضافة الانزيمات على اداء كتاكيت اللحم
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Abstract |
A factorial treatment arrangement (2x2x2) was carried out to study the effect of two levels of energy (3006 ami 2860 Kcal ME/kg, during the starter period ami 3154 and 3009 Kcal ME/kg, during the finisher period), two levels of AVizyme® (0.0 and 0.1%) and two levels of microbial Phytase (0.0 and l000 FTU/kg diet) on growth performance and carcass trails of broiler chicks. A total number of 360 unsexed one-week-old Hubbard chicks were used in this study. Chicks were randomly distributed wllong 8 treatment groups (45 chicks each) nearly equal in average bo((y weighl. .Hach group was divided into lhree replicates each 15 chicks The experimenl lasted/or 7 weeks. Resulls obwined could be summarized as follows:-
Broiler chicks .fed on high energy diets (3006 and 3154 kcal ME/kg during starting and .finishing period, respeclively) had significantly (p
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Publication year |
2004
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Pages |
203-216
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Availability location |
معهد بحوث الانتاج الحيوانى- شارع نادى الصيد- الدقى- الجيزة
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Availability number |
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Organization Name |
Animal Production Research Institute (APRI)
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serial title |
Journal of Production &Development
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Author(s) from ARC |
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Agris Categories |
Animal feeding
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AGROVOC TERMS |
Broiler chickens.
Carcass composition.
Economic analysis.
Enzymes.
Performance testing.
Trophic levels.
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Proposed Agrovoc |
microbial Phytase;
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Publication Type |
Journal
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