| Titles |
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English :
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Survey study on goat milk from different breeds raised under Egyptian conditions
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Arabic :
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دراسة مسحية على البان سلالات الماعز المختلفة في مصر
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| Abstract |
Five hundred milk samples were collected from different goat breeds, from different regions in Egypt during September 2007 till October 2008. Samples were chemically analyzed for protein, fat as well as somatic cell count (SCC) and microbiologically for total bacterial count (TC), Coliform and Staphylococcus aureus.
The results showed that Somatic cell count (SCC) in all samples obtained from Kafrelshiek had the highest values. While samples nom Dakahlia had the lowest ones. Samples from Kafrelshiekh had the lowest protein and fat contents for all breeds. There were significant differences in TC of all samples among regions. The count of coliform was within the normal range, while samples from Kafre Eisheikh showed the highest Staphylococcus count. Also there were significant differences between some breeds and between some regions in all milk analysis.
Key words: Goat's milk, Goat breeds, somatic cell, microbiological quality
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| Publication year |
2009
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| Pages |
89-98
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| Availability location |
معهد بحوث الانتاج الحيوانى- شار ع نادى الصيد- الدقى- الجيزة
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| Availability number |
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| Organization Name |
Animal Production Research Institute (APRI)
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| serial title |
Egyptian Journal of Sheep & Goat Sciences
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| Author(s) from ARC |
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| Agris Categories |
Veterinary science and hygiene - General aspects
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AGROVOC
TERMS |
Coliform bacteria.
Egypt.
Goat milk.
Milk fat.
Milk protein.
Somatic cell count.
Staphylococcus aureus.
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| Proposed Agrovoc |
microbiological quality;
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| Publication Type |
Journal
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