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Titles
English : Trials to reduce oil content in potato chips
Arabic : محاولات لتقليل المحتوي الزيتي في شرائح البطاطس المحمرة
Publication year 2008
Pages 41-67
Availability location شارع الجامعة -جيزة-مصر
Availability number
Organization Name
    Food Technology Research Institute (FTRI)
City شبين الكوم
serial title المجلة المصرية للتغذية
ISSN 1110-0265
Author(s) from ARC
External authors (outside ARC)
    قرني حنفي طلبة معهد بحوث تكنولوجيا الاغذية
Agris Categories Human nutrition - General aspects
AGROVOC
TERMS
Potatoes.
Publication Type Journal

 
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