| Titles |
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English :
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Nutritional and physiological studies on friesian calves fed protected fat and protein diets: 3. haematological parameters
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Arabic :
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دراسات غذائية و فسيولوجية على عجول فريزيان مغذاة على دهن محمى و بروتين محمى : 3- قياسات الدم
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| Abstract |
The current Work aimed to study the effect of feeding Friesian calves protected fat and protein diets on blood biochemical parameters using 18 newborn Friesian calves up to 8 months of age in 3 dietary treatment groups. The 1st group (C) was fed untreated concentrate feed mixture (CFM), the 2nd was fed the control diet in which 5% of CFM was replaced by protected fat (PF) and the 3rd was fed CFM treated with 1% formaldehyde (protected protein, PP). Results indicated that white and red blood cells counts increased in PF and PP than C group. Frequency distribution of lymphocytes increased (P<0.05) and monocytes decreased in PP than PF and C groups. However, granulocytes did not differ significantly among groups.
Concentration of hemoglobin and PCV % increased (P<0.05) in PF and PP than C group. .
Keywords: Protected fat, protected protein, Friesian calves, blood haematology.
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| Publication year |
2004
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| Pages |
3867-3876
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| Availability location |
معهد بحوث الانتاج الحيوانى- شار ع نادى الصيد- الدقى - الجيزة
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| Availability number |
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| Organization Name |
Animal Production Research Institute (APRI)
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| City |
المنصورة
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| serial title |
Journal Agricultural Science Mansoura University
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| ISSN |
1110-0346
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| Author(s) from ARC |
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| External authors (outside ARC) |
عبد الحميد محمد عبد الحميد
جامعة المنصورة
عبد الخالق السيد عبد الخالق
جامعة المنصورة
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| Agris Categories |
Animal physiology - Nutrition
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AGROVOC
TERMS |
Blood composition.
Calves.
Nutrition physiology.
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| Proposed Agrovoc |
Friesian calves;protected fat;protected protein;blood haematology;
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| Publication Type |
Journal
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